New Articles
Deep-fried pork brown offal
Pork tea motsukaraage is a frozen food for deep-fried chicken developed by Marumatsu Foods. High-quality “domestic motsu” is boiled together with Kikugawa's specialty tea to re...
Sakura shrimp
Sakura shrimp is a precious seafood caught only in Suruga Bay and Taiwan in the world, and it is also called the “jewel of Suruga Bay” because of its clear, glossy, sakura-color...
Gohei Mochi
Goheimochi is a local dish that has been popular since ancient times in the mountainous areas of Gifu and Nagano prefectures. Lightly eat glutinous rice and eat with miso and so...
Magnolia leaf miso
In the Hida region, magnolia leaves that have fallen in the fall have been collected and used as cooking utensils. Magnolia trees are large deciduous broad-leaved trees that ...
Shino udon
Shino udon is udon, which is said to have been eaten by Osho Yoshikan during his training at Entsuji in the latter half of the Edo period, and it is also called shumen because i...
Iwata Omoro Curry
In the Enshu region, “pork foot” has been called “omoro” since ancient times. The etymology is uncertain, but it is said that it comes from the Ryukyu word “omoro.” It has take...
Fujieda Asara
“Morning la” refers to the food culture created by Fujieda. Fujieda, which is one of the leading tea-producing areas in the prefecture, has had many people starting work very ea...
Shizuoka Oden
The main feature of “Shizuoka Oden” is that the soup is “black” and the seeds of the oden are stuck on the skewers. The reason why Shizuoka oden soup is black is because each sh...
Boiled red snapper
The fish that represents Izu in Shizuoka Prefecture, has no habit, has no habit, has an elegant taste that has a taste of umami and sweetness in fat, and is also characterized b...
Oishi-yaki
Oishiyaki is a rice cracker with a simple flavor made by kneading the ingredients in hot spring water to make “katayaki.” It is a handmade rice cracker that has continued since...
Henba mochi
Henba-mochi is a mochi confectionary manufactured and sold by the long-established Japanese confectionary store “Henbaya Shoten” in Ise City, Mie Prefecture. The round, flat mo...