Soba & Udon
Okonomiyaki & Takoyaki
Bento & Onigiri
Yakitori & Kusiyaki
If you walk around the city at night in Fukuoka or Hakata, you will definitely encounter yakitori restaurants here an...
Speaking of Miyazaki's local chicken, charcoal grilled using it in Miyazaki Jitokko is known as Miyazaki's local cuis...
Originally, yakitori is grilled on skewers and grilled over charcoal, but Imabari yakitori is baked like crushing mea...
“Dekomawashi” is a miso dengaku that is made by stinging local potatoes, soba dumplings, tofu, konnyaku, etc. on skew...
It is a traditional dish that has existed in Marugame City, Kagawa Prefecture for more than half a century. The bone ...
Bibai is located halfway between Sapporo and Asahikawa City. The western region is a lowland belonging to the Ishikar...
Okukuji Shamo is a chicken raised in a mountainous area surrounded by nature in Okukuji in the northern part of Ibara...
“Sen” is located in Yachiyo City, Chiba Prefecture. The skewers here are very satisfying shops with an abundance of v...
Muroran Yakitori, as its name suggests, is a “yakitori” invented in Muroran City, Hokkaido. Although it has the name ...