Yakitori & Kusiyaki｜Japanese Regional Cuisine

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Fukuoka

Fukuoka Yakitori & Kusiyaki

Yakitori

If you take a stroll through the lively streets of Fukuoka’s Hakata district at night, you’re bound to encounter plenty of yakitori restaurants. In fact, Hakata boasts the highe...

Hokkaido

Hokkaido Yakitori & Kusiyaki

Muroran Yakitori

Muroran Yakitori (室蘭やきとり, Muroran yakitori) is a unique style of yakitori originating from Muroran City in Hokkaido. Despite its name, this dish does not use chicken. I...

Hokkaido

Hokkaido Yakitori & Kusiyaki

Bibai Yakitori

Bibai Yakitori (美唄やきとり, Bibai yakitori) is a flavorful dish that originates from Bibai City, located halfway between Sapporo and Asahikawa. The western part of Bibai fe...

Ibaraki

Ibaraki Yakitori & Kusiyaki

Oku-Kuji Shamo Yakitori

Oku-Kuji Shamo (奥久慈しゃも, Oku-Kuji shamo) refers to a special breed of chicken raised in the lush, mountainous regions of Oku-Kuji in northern Ibaraki Prefecture. "Shamo,...

Miyazaki

Miyazaki Yakitori & Kusiyaki

Charcoal-Grilled Jidori Chicken

Charcoal-Grilled Jidori Chicken (地鶏の炭火焼き, Jidori no Sumibiyaki) is a beloved traditional dish from Miyazaki Prefecture, featuring the local specialty chicken known as "Mi...

Ehime

Ehime Yakitori & Kusiyaki

Imabari Yakitori

Yakitori is typically skewered and grilled over charcoal flames, but Imabari Yakitori (今治焼き鳥) offers a unique twist. Instead of using skewers, it is boldly pressed and gril...

Kagawa

Kagawa Yakitori & Kusiyaki

Honetsuki Dori (Bone-in Chicken)

Honetsuki Dori (骨付鶏, Bone-in Chicken) is a famous local dish from Marugame City in Kagawa Prefecture, made by roasting a whole bone-in chicken thigh to perfection. Inspired b...

Tokushima

Tokushima Yakitori & Kusiyaki

Dekomawashi

Dekomawashi (でこまわし) is a delightful type of miso-dengaku, a skewered and grilled dish made using local ingredients such as potatoes, buckwheat dumplings, tofu, and konjac. ...

Chiba

Chiba Yakitori & Kusiyaki

Yakitori

Sen, formerly known as Torikomachi, is in Yachiyo, Chiba Prefecture. The restaurant’s grilled skewers are highly regarded for their wide variety and quality, and the tsukune (gr...