Whale
Whale sauce is a local dish of Minamiboso, Chiba Prefecture, where whale meat is pickled in sauce and dried. It looks...
Barappa Manju is made from ancient times in the Hokuso region of Chiba Prefecture, and is eaten on summer festivals a...
It's a strange name, but the theory that it is delicious enough to lick the body left on the plate is powerful. On a ...
When baking on a teppan, from where you wrote letters with tane, “character yaki” → “monjayaki” came from... It is a ...
It is a regional dish of Edo where green onions and tuna are boiled in warishita (soy sauce, sake, misho, and soup st...
Ryogoku, known as the town of sumo, is home to Ryogoku Kokugikan, famous for sumo, and is said to be the sacred place...
Use shiira, medallis, alea, camellia, amberjack, and bonito caught on the island. Soy sauce is soaked in soy sauce, a...
Yanagawa nabe (Yanagawa nabe) is a hot pot dish born in Edo that uses loaches. Like “doze-nabe”, it is a loach hot p...
On the first day of February (the first morning of the afternoon of February), it is an event meal that is served to ...
Originally it was a cover for fishermen near Fukagawa, and it was a dish for the common people. In the Edo period, th...
Shinkomanju are made to serve as offerings to the Hatsuuma Festival held in February of the lunar calendar at Ippeizu...
It's cooked rice from Mukago. “Mukago” is a small bud (shiyuga) formed at the base of leaves such as Japanese oysters...
Kumagaya's “Five Family Treasures” are said to be one of the three major confections in Saitama, along with Soka senb...
The area around Naritasan Omotesando, where Naritasan Shinshoji Temple is located, is a “town of eels” where eel shop...
Oden is not a common name throughout Japan, and in the Kansai region, it is sometimes called “Kanto ni” or “Kanto coo...
It is a dish made by grilling the large intestine of a pig. In Atsugi, there is the Kanagawa Meat Center, which boas...
Its history dates back to 1974 and begins with the opening of Yoshimuraya in Isogo-ku, Yokohama City, Kanagawa Prefec...
It is a ramen that brings out the sweetness of the onion. The soup is based on soy sauce flavor and features sweetnes...