EnglishSushi bowl
Taste the seasons in Okayama
Sushi bowl introduction
The “sushi bowl,” which has seafood taken in the Seto Inland Sea on it, is an authentic, superb “sushi bowl” offered by sushi restaurants, unlike the “kaisendon” offered at conventional restaurants. Seasonal ingredients and sushi ingredients handled in Okayama every season are used luxuriously for vinegared rice. It is supervised by the union, and each store offers original products, so you can enjoy the flavors and ingredients at each store.
