English
Hoto
Speaking of Yamanashi Prefecture's local cuisine, Hoto is. It is a simple dish stewed in miso soup with ingredients s...
“Deer Curry” is a specialty dish of Lake Motosu and Lake Shojinoko. It has a refreshing taste than beef, and is a goo...
Kofu Tori Motsuni, which is eaten in Yamanashi Prefecture, is a popular dish hidden from the local area. It is a dish...
Yoshida no Udon, which has been loved for a long time in Fujiyoshida City, Yamanashi Prefecture, has staple staple ha...
Koshu wine beef is less oxidized than beef grown in conventional feed, resulting in a soft lean meat. On the other ha...
Speaking of soft ice cream, it became so famous that it was called “Seisenryo soft serve ice cream”. It is a soft ser...
Yamanashi once had a thriving mountain climbing of Mt. Fuji due to geographical conditions, and many horses were kept...
