Regional cuisine of Niigata region

Niigata
Wappa Meshi
Niigata Seafood

Wappa Meshi

Wappa Meshi (わっぱ飯) is a traditional dish from Niigata Prefecture. The name "wappa" refers to a lunch box made of thin, curved cedar wood. This dish is...

Niigata
Namban Shrimp
Niigata Seafood

Namban Shrimp

Namban Shrimp (南蛮エビ, Namban ebi), also known as Amaebi, are locally called this in Niigata because their color and shape resemble red chili peppers. The ...

Niigata
Poppo Yaki
Niigata Local cuisine

Poppo Yaki

Poppo Yaki (ぽっぽ焼き, Poppo yaki) is a beloved and nostalgic treat known by everyone in the Kaetsu region of Niigata Prefecture. This delightful snack f...

Niigata
Mokuzugani Crab
Niigata Seafood

Mokuzugani Crab

Mokuzugani Crab (モクズガニ, Mokuzugani) thrives in the pristine streams of the Chūetsu region in Niigata Prefecture, an area surrounded by beautiful natural...

Niigata
Hama-Yaki
Niigata Seafood

Hama-Yaki

Hama-Yaki (浜焼き, Hama-yaki) is a traditional cooking method from Niigata, where freshly caught fish from local fishing ports are skewered on bamboo sticks ...

Niigata
Noppei-Jiru Soup
Niigata Local cuisine

Noppei-Jiru Soup

Noppei-Jiru Soup (のっぺい汁, Noppei-jiru) is a classic simmered dish made with root vegetables, chicken, konjac, and other ingredients, with a thick texture...

Niigata
Saba Sandwich
Niigata Local cuisine

Saba Sandwich

The Saba Sandwich (サバサンド, Saba Sand) is a beloved local specialty of Kashiwazaki City in Niigata Prefecture. This culinary delight is a reimagining of a...

Niigata
Kurumafu
Niigata Local cuisine

Kurumafu

Kurumafu (車麩, Kurumafu), a traditional comfort food from Niigata, has been loved as a "taste of home" for generations. Made from wheat flour and free from ...

Niigata
Tai Chazuke
Niigata Seafood

Tai Chazuke

Tai Chazuke (鯛茶漬け, Tai chazuke) is a delightful local rice bowl dish from Kashiwazaki, a region renowned for its premium sea bream from the Sea of Japan....

Niigata
Hegi Soba
Niigata Soba & Udon

Hegi Soba

Hegi Soba (へぎそば, Hegi soba) is a cherished traditional dish from Niigata Prefecture, particularly beloved in the Uonuma region. This unique soba features...

Niigata
Imo Mochi
Niigata Tenpura

Imo Mochi

Imo Mochi (いももち, Imo mochi) is a traditional dish from Sado Island, originally created as a substitute for rice, which was scarce in the area. Today, it ...

Niigata
Nagaoka ramen
Niigata Ramen

Nagaoka ramen

Nagaoka ramen is a local ramen representative of Nagaoka City, Niigata Prefecture, and is also known as “Nagaoka ginger soy sauce ramen.” The biggest charact...

Niigata
Tsubame-Sanjo backfat ramen
Niigata Ramen

Tsubame-Sanjo backfat ramen

Tsubame-Sanjo backfat ramen is a local ramen that spreads mainly in Tsubame and Sanjo cities in Niigata Prefecture, and is characterized by plenty of backfat...

Niigata
Sanjo curry ramen
Niigata Ramen

Sanjo curry ramen

Sanjo Curry Ramen is a curry ramen that is said to have a history of more than 70 years, and there are currently more than 70 shops in Sanjo City that offer ...