Regional cuisine of Shizuoka region
Kakegawa beef
“Kakegawa beef” is a brand beef from Kakegawa City, Shizuoka Prefecture, where excellent Japanese black calves are carefully selected and raised with special...
Shimada soup with lots of ingredients
“Shimada soup” is a soup made with plenty of local ingredients invented in Shimada City, Shizuoka Prefecture, as part of a dietary education promotion plan. ...
Inatori meat fried rice
“Inatori Niku Fried Rice” is a local gourmet from the hot spring resort “Inatori Onsen” in Higashiizu, and is the birthplace of “Kappa Shokudo.” Meat and col...
Ohataki meat roll
“Ohataki no Nikumaki,” a soul food from the Enshu region, is a dish made by wrapping “ohataki,” which has been handed down since the Edo period, wrapped in p...
Shiokatsuo udon
“Shiokatsuo udon” is a flavorful gourmet dish made by sprinkling the traditional preserved food “shiokatsuo” from the Nishiizu region and sprinkled on udon a...
Onsen manju
Izu Nagaoka Onsen is a major hot spring resort with 130 hot springs, and “hot spring manju” is one of its specialties. The hot spring manju offered at each s...
Deep-fried pork brown offal
Pork tea motsukaraage is a frozen food for deep-fried chicken developed by Marumatsu Foods. High-quality “domestic motsu” is boiled together with Kikugawa's...
Sakura shrimp
Sakura shrimp is a precious seafood caught only in Suruga Bay and Taiwan in the world, and it is also called the “jewel of Suruga Bay” because of its clear, ...
Iwata Omoro Curry
In the Enshu region, “pork foot” has been called “omoro” since ancient times. The etymology is uncertain, but it is said that it comes from the Ryukyu word “...
Fujieda Asara
“Morning la” refers to the food culture created by Fujieda. Fujieda, which is one of the leading tea-producing areas in the prefecture, has had many people s...
Shizuoka Oden
The main feature of “Shizuoka Oden” is that the soup is “black” and the seeds of the oden are stuck on the skewers. The reason why Shizuoka oden soup is blac...
Boiled red snapper
The fish that represents Izu in Shizuoka Prefecture, has no habit, has no habit, has an elegant taste that has a taste of umami and sweetness in fat, and is ...