Matsubara Okoshi
Delicate sweetness with a toasty aroma
About Matsubara Okoshi
Matsubara Okoshi (松原おこし) is a traditional handmade rice snack inspired by the "Niji no Matsubara," one of Japan's three great black pine groves. Its surface is generously coated with brown sugar, giving it a rich sweetness and deep flavor that's irresistible for anyone with a sweet tooth. Loved by people of all ages, this nostalgic treat offers a delightful roasted taste and has long been enjoyed as a perfect companion for tea or as a snack.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Saga region
Japanese Cuisine - Local cuisine
Kind of food
Recommended
-
Botan Nabe
Fukui / >Nabe dish -
Himi Beef
Toyama / >Meat dish -
Nagasaki Champon
Nagasaki / >Ramen -
Makigaki (Rolled Dried Persimmons)
Kumamoto / >Local cuisine -
Saba no Narezushi (Fermented Mackerel Sushi)
Wakayama / >Sushi -
Awa Manju
Fukushima / >Local cuisine -
Suzume Sushi
Wakayama / >Sushi -
Suko Sushi
Saga / >Sushi
