Matsubara Okoshi
Delicate sweetness with a toasty aroma
About Matsubara Okoshi
Matsubara Okoshi (松原おこし) is a traditional handmade rice snack inspired by the "Niji no Matsubara," one of Japan's three great black pine groves. Its surface is generously coated with brown sugar, giving it a rich sweetness and deep flavor that's irresistible for anyone with a sweet tooth. Loved by people of all ages, this nostalgic treat offers a delightful roasted taste and has long been enjoyed as a perfect companion for tea or as a snack.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Saga region
Japanese Cuisine - Local cuisine
Kind of food
Recommended
-
![Kushi Gaki (Strung Persimmons)]()
Kushi Gaki (Strung Persimmons)
Wakayama / >Local cuisine -
![Soft-Shelled Turtle Hot Pot]()
Soft-Shelled Turtle Hot Pot
Oita / >Nabe dish -
![Nagasaki Sara Udon]()
Nagasaki Sara Udon
Nagasaki / >Soba & Udon -
![Tsugaru Ramen]()
Tsugaru Ramen
Aomori / >Ramen -
![Sea Urchin (Uni)]()
Sea Urchin (Uni)
Yamaguchi / >Seafood -
![Ōminato Navy Croquettes]()
Ōminato Navy Croquettes
Aomori / >Local cuisine -
![Sanjo Curry Ramen]()
Sanjo Curry Ramen
Niigata / >Ramen -
![Hatahata Sushi]()
Hatahata Sushi
Tottori / >Sushi
