New Articles
Rice cracker soup
Senbei-jiru is a local dish that has been popular since ancient times, mainly in the southern part of Aomori Prefecture, and is particularly representative in Hachinohe City. Th...
Mito Domain ramen
Mito Domain ramen is a local ramen from Mito City, Ibaraki Prefecture, and is a reproduction of the ramen that Tokugawa Mitsuyoshi (Mito Komon), who is said to have eaten the fi...
Tofu miso ramen
Tofu miso ramen is a local ramen representative of northern Ibaraki prefecture. Shredded tofu and plenty of green onions are used as ingredients, and along with the mellow miso ...
popo
Popo is a fruit of the Banreishi family native to North America. It is also called Akebigaki because its appearance resembles a persimmon and its flesh and seeds resemble persim...
Coconut crab
Coconut crab is one of the world's largest terrestrial hermit crabs that live in parts of Okinawa, especially around Miyako Island. They have scissors that are strong enough to ...
Kibidango
Okayama prefecture is a peach producing area, so Okayama is famous as a place related to the Japanese folktale “Momotaro”. Kibidango became popular as an auspicious food that b...
Nagaoka ramen
Nagaoka ramen is a local ramen representative of Nagaoka City, Niigata Prefecture, and is also known as “Nagaoka ginger soy sauce ramen.” The biggest characteristic of this rame...
Champloo
Champloo is one of Okinawa's representative home-cooked meals, and is a simple yet nutritious dish made by frying tofu, vegetables, and sometimes pork and eggs together. In the ...
Kameyama ramen
Kameyama ramen is a new local ramen born in Kameyama City, Mie Prefecture. It won the “Gotochi Ramen Grand Prix” in 2013 and spread its name all over the country. This ramen is ...
Shirakawa ramen
Shirakawa ramen is a local ramen that originated in Shirakawa City, Fukushima Prefecture, and features handmade curly noodles that shine with craftsmanship and soy sauce soup ba...
Soki soba
Soki soba is a local dish of Okinawa, and is a type of Okinawa soba topped by simmering pork ribs (spareribs) in a sweet and spicy way. Soki has been simmered slowly for a long ...
Sapporo ramen
Sapporo ramen is a local ramen that originated in Sapporo, Hokkaido, and is a popular dish known all over Japan. Its biggest feature is the rich soup and medium thick curly nood...