Ramen in the fierce battle zone “Takasaki”!

Takasaki ramen Gunma
 
 

Gunma Other recommended dishes

higokawa udon Gunma
higokawa udon

Udon with a width of 1.5 cm to 15 cm. 15cm wide? how do you eat it? Soak in a perfect...

Mizusawa udon Gunma
Mizusawa udon

You can eat it at “Mizusawa Udon Kaido” in the vicinity of Mizusawa-dera Temple near ...

Grilled manju Gunma
Grilled manju

Steamed manju is steamed on skewers, coated with thick miso sauce, put on fire and bu...

Gyuten Gunma
Gyuten

In Gunma, where wheat production is thriving, many dishes using flour are eaten. It w...

Takasaki pasta Gunma
Takasaki pasta

Gunma Prefecture seems to be suitable for the production of agricultural crops becaus...

sukiyaki Gunma
sukiyaki

Gunma has many rich agricultural and livestock products, such as “Joshu beef,” which ...

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Ramenrelated dishes

Nabeyaki ramen Kochi
Nabeyaki ramen

The light soup has a soy sauce taste of chicken bones, and the noodles are crunchy th...

Okayama ramen Okayama
Okayama ramen

Okayama ramen is a type of ramen developed mainly in Okayama city. Ramen from food s...

Hakodate ramen Hokkaido
Hakodate ramen

Hakodate ramen is a popular local ramen in Hokkaido along with Sapporo ramen and Asah...

Jusanko Freshwater Clam Ramen Aomori
Jusanko Freshwater Clam Ramen

Lake Jusan, located in the northwestern part of Goshogawara City, is a brackish lake ...

Tamana ramen Kumamoto
Tamana ramen

Tamana city, where you can overlook the Ariake Sea, north of Kumamoto Prefecture, has...

Hiyashi ramen Yamagata
Hiyashi ramen

It was born to survive the hot summer in Yamagata. It is a cold ramen that originated...

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