Fukutaro

About Fukutaro

“Mishima Taisha,” located in Mishima City, Shizuoka Prefecture, is a historic shrine that has been revered since ancient times as Ichinomiya in Izu Province. The enshrined deities are Oyama Gimei (Oyama Sumi no Mikoto) and Kotoshironushi no Mikoto (Kotoshironushi no Mikoto), who control the blessings of the sea, mountains, and agriculture, and many worshipers visit to “receive good fortune.” What is popular in the precincts of Mishima Taisha is the famous lucky cake “fukutaro.”

“Fukutaro” is a kusamochi modeled after “Fukutaro,” the god of fortune wearing a black face, who appears at the annual New Year's event “Otauchi Shinto Ritual” at Mishima Taisha Shrine. Mugwort, which has a refreshing scent, is kneaded into the chewy texture of mochi, and plenty of moderately sweet red bean paste is sprinkled on top. Since ancient times, mugwort has been used to ward off evil and maintain health, and is known for being rich in calcium and dietary fiber and high in nutritional value.

Fukutaro is a teahouse within Mishima Taisha, and in addition to being served with warm green tea, it is also popular as a souvenir. Its simple yet deep flavor is perfect for taking a break after praying, and it calms the mind. Also, it is appreciated as a gift because of its auspicious nature of “giving good fortune.”

Furthermore, the green tea you enjoy with “Fukutaro” is the perfect pairing to enhance the sweetness of mochi and bean paste. Sencha produced locally in Shizuoka has a high aroma and is characterized by moderate astringency and a refreshing aftertaste. It heals fatigue after visiting the shrine and refreshes both mind and body.

Mishima Taisha Shrine has been deeply rooted in local culture as a base of worship since ancient times, and “fukutaro” is a dish that can be said to be a symbol of that. For worshipers, tasting “Fukutaro” is also a moment to feel the divine virtues of Mishima Taisha with all five senses. Please try it when visiting the shrine.

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