Taiko Shusse Mochi
A traditional Ise confection for celebrations, cherished throughout history
About Taiko Shusse Mochi
Taiko Shusse Mochi (太閤出世餅) is a classic Japanese sweet featuring smooth, subtly sweet red bean paste carefully wrapped in freshly pounded mochi and gently hand-toasted for a golden finish.
This delicacy was famously enjoyed by the great warlord Toyotomi Hideyoshi, earning it the nickname “Taiko Mochi” or “Shusse Mochi” (symbolizing success and fortune) among the people of Ise, eventually becoming known as Taiko Shusse Mochi.
Much like its auspicious history, this celebratory treat is still popularly used for special moments such as a child’s hundred-day milestone or Shichi-Go-San, a traditional rite of passage.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Mie region
Japanese Cuisine - Local cuisine
Kind of food
Recommended
-
![Unzen Jigoku Onsen Tamago]()
Unzen Jigoku Onsen Tamago
Nagasaki / >Local cuisine -
![Umegae Mochi]()
Umegae Mochi
Fukuoka / >Local cuisine -
![Tofu Yo (Tou Fu Yong)]()
Tofu Yo (Tou Fu Yong)
Okinawa / >Local cuisine -
![Firefly Squid]()
Firefly Squid
Ishikawa / >Seafood -
![Sanjo Curry Ramen]()
Sanjo Curry Ramen
Niigata / >Ramen -
![Kue Hot Pot]()
Kue Hot Pot
Wakayama / >Nabe dish -
![Beef Bone Ramen]()
Beef Bone Ramen
Tottori / >Ramen -
![Kankoro Mochi]()
Kankoro Mochi
Nagasaki / >Local cuisine
