Kampachi Miyazaki
Kampachi raised in the powerful currents of the Kuroshio

เกี่ยวกับ Kampachi Miyazaki

Kampachi Miyazaki (宮崎カンパチ, Miyazaki kanpachi) is a prized fish raised in the warm coastal waters of the Hyuganada, where the Kuroshio current flows. This area provides an ideal environment for kampachi, which thrive in high temperatures and in the clean external sea with little occurrence of red tides.

From hatchlings to mature fish, they are meticulously cared for with specific moist pellet feeds and vaccinated early to prevent diseases. Thanks to these consistent farming methods, the fish have firm, uniform-quality flesh. For shipping, an automated bleeding machine jointly developed by Miyazaki Prefecture and local companies is used, ensuring longer-lasting freshness and excellent texture. Kampachi Miyazaki is recognized as the first certified seafood brand of Miyazaki Prefecture.

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