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ear udon
Knead the flour well, stretch it, cut into squares and make a pinch of two adjacent corners on one side. Its shape is exactly the shape of an ear. By looking at this ear as the ...
boned chicken
It is a traditional dish that has existed in Marugame City, Kagawa Prefecture for more than half a century. The bone thighs are seasoned with garlic, spices, and other seasoning...
Suppon pot
Suppon grown in Oita Prefecture, which has an ideal environment for breeding Suppon such as clear stream and temperate climate, has been said to be effective in nourishing tonic...
azuki zoni
Zoni in Oshogatsu is rich in local color, and various zoni are eaten throughout the country, but Tottori's ozoni is predominantly made with soft boiled marumochi in the soup of ...
Sorakitamochi
“Sorakitamochi” is a local confectionary that has long been loved by Himeshima, a remote island floating at the western tip of the Seto Inland Sea. Himeshima is about 20 minutes...
Jiriyaki
Oita Prefecture is known for its heavy consumption of chicken, but the flour food culture using flour is also deeply rooted in our lives. Because of the development of plateaus ...
Togakushi soba
Togakushi soba refers to soba (soba) in Togakushi (formerly Togakushi village), Nagano City, Nagano Prefecture. Along with wanko soba in Iwate Prefecture and Izumo soba in Shim...
Koikoku
Nagano Prefecture (especially Saku region) is an area where carp farming is thriving. Koi-koku is a stewed dish like miso soup, made by cutting carp into rings and simmered in m...
Koshu wine beef
Koshu wine beef is less oxidized than beef grown in conventional feed, resulting in a soft lean meat. On the other hand, it also reduces the smell of beef, making it easy to eat...
tacos
Taco born in Mexico and taco rice born in Okinawa with tacos hints are both the soul food representative of Okinawa. A savory tortilla is sandwiched with plenty of meat cheese,...
Katsuura Tantanmen
Katsuura's Kudanomen is quite spicy. But it's good. Originally, a man or woman in the sea is convinced that it is spicy because it is a food that has settled to warm the body af...