Japanese Cuisine - Ramen
Tenri ramen
Tenri ramen is a local ramen that was born in Tenri City, Nara Prefecture. It is characterized by soy sauce based on tonkotsu and chicken broth, spicy, rich and cotteri taste. ...
Taiwanese ramen
It is no exaggeration to say that it is one of Nagoya rice, “Taiwan Ramen” is a spicy soup noodle based on soy sauce, fried minced pork, leek, bean sprouts and so on with plenty...
Ankake Spa
Originating in Nagoya, the ankake spa is different from Italian pasta, where boiled spaghetti is topped with sauce. The thick spaghetti preboiled in advance is fried in lard or ...
YOKOHAMA IKEI Ramen
Its history dates back to 1974 and begins with the opening of Yoshimuraya in Isogo-ku, Yokohama City, Kanagawa Prefecture. The soup is based on a combination of pork bone and so...
Hachioji ramen
It is a ramen that brings out the sweetness of the onion. The soup is based on soy sauce flavor and features sweetness and unique richness by lard. In addition to being used for...
Katsuura Tantanmen
Katsuura's Kudanomen is quite spicy. But it's good. Originally, a man or woman in the sea is convinced that it is spicy because it is a food that has settled to warm the body af...
Sakata ramen
Sakata ramen is a ramen that originated in the northern part of the Shonai region, mainly in Sakata City, Yamagata Prefecture. It is characterized by using homemade noodles usin...
Sendai ramen
Sendai ramen refers to ramen that has been popular mainly in Sendai for a long time. Overall, it is characterized by the fact that there are many spicy ramen using miso, which i...
Hiyashi ramen
It was born to survive the hot summer in Yamagata. It is a cold ramen that originated in Yamagata City. As its name suggests, it is cold ramen, and both soup and noodles are co...
Goemon ramen
Goemon Ramen, a hidden local gourmet in Tono, is a spicy dish that is loved by Tono citizens. This unusual name ramen is served at various shops in Tono City, and although the t...
Kitakata ramen
Kitakata ramen, as its name suggests, is a local ramen in Kitakata City, Fukushima Prefecture. It is said to be one of the three biggest ramen in Japan, along with Sapporo ramen...
Sano ramen
There is a feature of flat noodles using bamboo to make noodles. Noodles are strong, and they are characterized by shops such as middle to thin noodles and flat noodles. In term...