Japanese Cuisine - Ramen

Nagasaki
Nagasaki Champon
Nagasaki Ramen

Nagasaki Champon

Champon, which is said to be the origin of Nagasaki City, Nagasaki Prefecture, is one of the local specialties that have been loved in Nagasaki since the Meiji period. Seafood ...

Kumamoto
Kumamoto ramen
Kumamoto Ramen

Kumamoto ramen

This ramen was propagated from Kurume City, Fukuoka Prefecture, the birthplace of Tonkotsu ramen, through Tamana City, Kumamoto Prefecture, to Kumamoto City and surrounding area...

Fukuoka
Nagahama ramen
Fukuoka Ramen

Nagahama ramen

Fukuoka is famous for Hakata ramen, but Nagahama ramen is also one of Fukuoka's specialties. Nagahama ramen is characterized by thin noodles in pork bone soup with rich flavor....

Kagoshima
Kagoshima ramen
Kagoshima Ramen

Kagoshima ramen

Kagoshima ramen is a ramen in Kagoshima that uses half-turbid soup straight noodles based on tonkotsu. Tonkotsu soup is different from pork bone soup such as Kumamoto and Hakat...

Nagasaki
Obama Champon
Nagasaki Ramen

Obama Champon

Obama champon is characterized by a light yet rich soup with pork bone, chicken gala, seafood, and anchovy stock. The savory shrimps with fried shells will fascinate those who ...

Fukuoka
Hakata ramen
Fukuoka Ramen

Hakata ramen

Speaking of ramen in Fukuoka, the birthplace of tonkotsu ramen, you can say “Hakata ramen”. It features a milky white soup and ultra-fine noodles, mainly pork bone. Pork bones ...

Fukuoka
Kurume ramen
Fukuoka Ramen

Kurume ramen

Kyushu Tonkotsu ramen featuring turbid soup and straight noodles made by cooking pork bone for a long time. It is a popular ramen that can be eaten not only in Kyushu but also t...

Kochi
Nabeyaki ramen
Kochi Ramen

Nabeyaki ramen

The light soup has a soy sauce taste of chicken bones, and the noodles are crunchy thin noodles, and the ingredients are simple Japanese-style ramen with green onions, chikuwa a...

Ehime
Hakata's salt ramen
Ehime Ramen

Hakata's salt ramen

Sanwa's original salt ramen. A gentle ramen created in the image of the Seto Inland Sea, which is slightly different from the salt ramen that was based on Hakata's salt. It is a...

Hiroshima
Onomichi ramen
Hiroshima Ramen

Onomichi ramen

Onomichi ramen has a pork back fat that adds rich flavor to the soy sauce base. Chicken bone soup with seafood (such as iriko) is characteristic. The noodles are mainly flat noo...

Hiroshima
Hiroshima Tsukemen
Hiroshima Ramen

Hiroshima Tsukemen

Shingu, who was inspired by China in Showa 29, opened a Chinese restaurant “Shinkaen” in Hiroshima. At that time, the “Reimen” served in this shop was popular. It is said that t...

Okayama
Kasaoka ramen
Okayama Ramen

Kasaoka ramen

It is one of the local ramen representing Okayama Prefecture that originated in Kasaoka City, Okayama Prefecture. The main feature of Kasaoka ramen is that it is boiled chicken...