Takaida ramen

About Takaida ramen

Takaida ramen is a local ramen born in the Takaida area of Higashiosaka City from Higashinari Ward in Osaka Prefecture. Its characteristics are extra-thick straight round noodles and a rich, dark soy sauce soup. It looks like a strong soup, but the flavor is surprisingly light, and it's an addictive cup that makes you want to eat it over and over again.

Takaida ramen has long been loved by factory workers working in this area. The hearty, extra-thick noodles and well-salted soup are popular as a cup that gives a sense of satisfaction after a long period of work, and even now, there are many stores that open early in the morning as “morning ramen.” Simple yet historic, Takaida ramen is a traditional flavor that has long been loved by local people.

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