Izumo Zenzai (Sweet red bean soup)
A zenzai said to have originated in Izumo, where the gods gather
About Izumo Zenzai (Sweet red bean soup)
Izumo is said to be the birthplace of zenzai. Home to Izumo Taisha Shrine, it is known as the place where the myriad gods from across Japan gather during the tenth month of the traditional lunar calendar, known locally as Kamiarizuki. The name “zenzai” is believed to have gradually evolved from “Jinzai mochi,” a dish served at an ancient Kamiari Festival, before spreading to Kyoto and Edo. Izumo Zenzai is made with large red beans and has a generous amount of broth, with salt balancing its sweetness.
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Regional cuisine of Shimane region
Japanese Cuisine - Local cuisine
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