Fuku (Tessa)
The authentic Yamaguchi Prefecture Fugu is just a blissful taste
The authentic Yamaguchi Prefecture Fugu is just a blissful taste
Iwakuni is one of the leading production areas of lotus root in Japan. The distinctiv...
Originating in Shimonoseki City, Yamaguchi Prefecture, Kawara-soba is a dish that is ...
Pressed sushi made in Iwakuni, Yamaguchi Prefecture is also called “Tonosama Sushi” b...
“Sardine” named as a weak fish that easily falls in freshness and dies soon. “Urme” c...
The yellowtail that can be taken during the cold season is called “Kanburi”, and the ...
The blackfish that can often be caught on rocky areas and embankments near Kamo from ...
“Miyazaki Katsuo Mikko Bushi” is a gem handmade by the Nichinan City Fisheries Cooper...
The shape is like abalone, and the size is a little smaller than abalone. The body is...