Japanese Regional Cuisine - Discover the charm of Japan through local cuisine
Japanese Regional Cuisine

Modern yaki

Kansai style okonomiyaki with yakisoba
Modern yaki

About Modern yaki

Modern yaki is baked with yakisoba in Kansai style okonomiyaki.
Speaking of okonomiyaki that contains yakisoba, “Hiroshima-style okonomiyaki” is an established reputation, but there are subtle differences in how they are made.
Hiroshima yaki is clearly divided into three layers of dough, noodles, and ingredients, while modern yaki is familiar with soba and okonomiyaki.

シェア：

Related videos

Reviews

There are no reviews yet.

Regional cuisine of Osaka region

Osaka
Kasu udon

Kasu udon

Marc udon is a dish made with oil kasu (fried hormone) on a soup stock. Oilpecs have a crisp texture, but when chewi...
Osaka
Dotoyaki

Dotoyaki

Doteyaki is a staple dish of Osaka Shinsekai, which is stewed for a long time in miso and Mirin. Now, along with skew...
Osaka
Hari Hari

Hari Hari

Hariharinabe is a hot pot dish made with whale meat and Mizuna. It is said that Tokuya, which was operating in Osaka ...
Osaka
Grilled green onion

Grilled green onion

Negiyaki is a flour similar to okonomiyaki. It is made by mixing a heaped green onion into a dough that is melted in ...
Osaka
Dustpan

Dustpan

A dustpan is a pot dish that uses a square shallow flat pot similar to a dustpan, and is said to have originated in O...
Osaka
Grilled squid

Grilled squid

Squid yaki in Osaka is not a figure grilled squid, but it is one of the “komon” that Osakans love. It is a dish made...

Japanese Cuisine - Okonomiyaki & Takoyaki

Osaka
Takoyaki

Takoyaki

Takoyaki is a dish in which wheat flour is dissolved in water, cut into bite-sized octopus, and chopped green onions,...
Hyogo
Akashiyaki

Akashiyaki

Akashiyaki, which is also famous nationwide, is a local cuisine of Akashi City, Hyogo Prefecture, and is a snack that...
Osaka
Okonomiyaki

Okonomiyaki

Okonomiyaki is a dish that is eaten using flour dissolved in water as a dough, using vegetables, meat, seafood and ot...
Hiroshima
Grilled natto

Grilled natto

It is an okonomiyaki that was born and served in Kumano Town. It has a fluffy texture using “natto, eggs, yam,” etc.,...
Osaka
Grilled squid

Grilled squid

Squid yaki in Osaka is not a figure grilled squid, but it is one of the “komon” that Osakans love. It is a dish made...
Hiroshima
Hiroshima-style Okonomiyaki

Hiroshima-style Okonomiyaki

Okonomiyaki in Hiroshima is the mainstream of Okonomiyaki, where vegetables such as dough and cabbage, meat, and eggs...