Ikayaki (Pressed squid and flour pancake)
Ikayaki, a Kansai soul food
About Ikayaki (Pressed squid and flour pancake)
Osaka-style ikayaki is not whole grilled squid, but one of Osaka’s favorite flour-based dishes. Squid is mixed with wheat flour and a special dashi, then pressed and quickly cooked on a dedicated griddle. Sweet-and-savory sauce and its distinctive chewy, springy texture bring a rich umami flavor, while the fragrant sauce makes it hard to resist.
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Regional cuisine of Osaka region
Japanese Cuisine - Okonomiyaki & Takoyaki
Kind of food
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