Okonomiyaki, a specialty of Osaka along with takoyaki

Okonomiyaki Osaka
 
 

Osaka Other recommended dishes

Kasu udon Osaka
Kasu udon

Marc udon is a dish made with oil kasu (fried hormone) on a soup stock. Oilpecs have...

Hari Hari Osaka
Hari Hari

Hariharinabe is a hot pot dish made with whale meat and Mizuna. It is said that Tokuy...

Grilled squid Osaka
Grilled squid

Squid yaki in Osaka is not a figure grilled squid, but it is one of the “komon” that ...

Takoyaki Osaka
Takoyaki

Takoyaki is a dish in which wheat flour is dissolved in water, cut into bite-sized oc...

Dustpan Osaka
Dustpan

A dustpan is a pot dish that uses a square shallow flat pot similar to a dustpan, and...

Pork Osaka
Pork

Speaking of “meat” in Kansai since ancient times refers to beef. That's why Chinese ...

VIEW ALL
 

Okonomiyaki & Takoyakirelated dishes

Grilled green onion Osaka
Grilled green onion

Negiyaki is a flour similar to okonomiyaki. It is made by mixing a heaped green onion...

Grilled squid Osaka
Grilled squid

Squid yaki in Osaka is not a figure grilled squid, but it is one of the “komon” that ...

HISEI Kakioko Okayama
HISEI Kakioko

Hinsei Kakioko is a local dish of Okayama Prefecture, and is an okonomiyaki with oyst...

Akashiyaki Hyogo
Akashiyaki

Akashiyaki, which is also famous nationwide, is a local cuisine of Akashi City, Hyogo...

Takoyaki Osaka
Takoyaki

Takoyaki is a dish in which wheat flour is dissolved in water, cut into bite-sized oc...

Tsukishima Monja Tokyo
Tsukishima Monja

When baking on a teppan, from where you wrote letters with tane, “character yaki” → “...

VIEW ALL
 
 
 
 
 
 
 
 
/detail/100254