Regional cuisine of Aomori region
Cooking Classes in Japan
airKitchen allows travelers from all around the world to book and experience authentic cooking classes. Chose your best cooking class from 1000+ classes.
Jusanko Shijimi Ramen
Jusanko Shijimi Ramen (十三湖しじみラーメン) is a local specialty from Goshogawara City, located in the northwestern part of Aomori Prefecture. It features “...
Kaikyo Salmon
Kaikyo Salmon (海峡サーモン, Kaikyo saamon) is highly recommended as sashimi. Raised in the rough waves and swift currents of the Tsugaru Strait, its flesh i...
Kuraishi Beef
Aomori Kuraishi Beef (あおもり倉石牛, Aomori Kuraishi gyū) is a top-grade Japanese Black Wagyu born in the scenic town of Gonohe, Kuraishi, known for its ric...
Nambu Senbei
Nambu Senbei (南部せんべい, Nambu senbei) is a type of cracker made by crafting a dough from wheat flour and water, then baking it with toppings like sesame ...
Sushiko
Sushiko (すしこ) is a traditional dish from the Tsugaru region, specifically enjoyed in the northwestern areas near the Sea of Japan. This unique and uncommo...
Squid Patties
Squid Patties (イカメンチ, Ikamenchi) is a traditional home-style dish from the Tsugaru region. It originated from the practice of using squid “tentacles” (l...
Bamboo Shoot Soup
Bamboo Shoot Soup (たけのこ汁, Takenoko-jiru) is a regional specialty from Aomori Prefecture. Unlike the thick and large moso bamboo shoots, Aomori’s soup fe...
Miso Curry Milk Ramen
Miso Curry Milk Ramen (味噌カレー牛乳ラーメン) is a beloved local B-grade gourmet dish from Aomori City, Aomori Prefecture. Its rich, flavorful broth comb...
Tsugaru Soba
Tsugaru Soba (津軽そば, Tsugaru soba) is a traditional dish primarily enjoyed in the Tsugaru region of Aomori Prefecture. What makes it unique is the use ...
Nobeji Station's Traditional Chicken Rice Bento
Nobeji Station's specialty, the Torimeshi Bento (とりめし, Torimeshi), is a traditional bento box meal with over 60 years of history, originating from Aoi Mo...
Keno Soup
Keno Soup (けの汁, Keno-jiru) is a traditional dish enjoyed across the Tsugaru region of Aomori Prefecture. This comforting soup is made by simmering fine...
Towada Bara-yaki
Towada Bara-yaki (十和田バラ焼き, Towada Bara-yaki) is a beloved local delicacy from Towada City in Aomori Prefecture and a quintessential example of "B-clas...
Senbei-Jiru
Senbei-Jiru (せんべい汁, Senbei-Jiru) is a beloved traditional dish from Aomori Prefecture, especially well-known in Hachinohe City. This hearty soup feature...