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Originates in Nagoya! A popular hot pot that has the taste and spiciness of miso becomes a habit
Originates in Nagoya! A popular hot pot that has the taste and spiciness of miso becomes a habit
It is no exaggeration to say that it is one of Nagoya rice, “Taiwan Ramen” is a spicy...
Among the many Nagoya Meshi, Kokura Toast, which symbolizes its unique coffee shop cu...
Nagoya's specialty “Doteni” is a dish that simmered beef tendon, pork motu, and veget...
Originating in Nagoya, the ankake spa is different from Italian pasta, where boiled s...
In a tonkatsu shop in Nagoya, there are almost no miso katsu restaurants. A lot of mi...
Miso stewed udon is a classic dish in the Nagoya region where raw noodles are stewed ...
Okukuji Shamo is a chicken raised in a mountainous area surrounded by nature in Okuku...
Kazuno hormone in Kazuno City, Akita Prefecture, uses pork and beef, marinated in mis...
The specialty dish “Yamaimo Nabe” in the Lake Tazawako district is grated “yam”, whic...