Nobeji Station's Traditional Chicken Rice Bento
Discover the timeless flavor of Nobeji Station's "Torimeshi" Bento!
About Nobeji Station's Traditional Chicken Rice Bento
Nobeji Station's specialty, the Torimeshi Bento (とりめし, Torimeshi), is a traditional bento box meal with over 60 years of history, originating from Aoi Mori Railway's Nobeji Station in Nobeji Town.
This classic bento stands out with its distinctive diamond-shaped container. It features flavorful seasoned rice topped with savory chicken soboro (minced chicken), fluffy egg soboro, and tender pieces of chicken. A favorite of travelers on the Tohoku Main Line and beloved by locals, this bento embodies the comforting taste of a cherished regional tradition.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Aomori region
Japanese Cuisine - Bento & Onigiri
Kind of food
Recommended
-
Trout with Sweet Soy Sauce Glaze
Yamagata / >Seafood -
Sanma-men
Kanagawa / >Ramen -
Jumangoku Manju
Saitama / >Local cuisine -
Kajiki Manju
Kagoshima / >Local cuisine -
Bizen Curry
Okayama / >Local cuisine -
Motsu Nabe
Fukuoka / >Nabe dish -
Pork Tea Motsu Karaage
Shizuoka / >Tenpura -
Ikinari Dango
Kumamoto / >Local cuisine
