Hida Takayama Ramen
A distinctive local ramen from Takayama with a unique soup preparation.
About Hida Takayama Ramen
Hida Takayama Ramen (飛騨高山ラーメン) is a specialty ramen primarily enjoyed in Takayama, Gifu Prefecture.
The soup is a light soy sauce base made with chicken stock, paired with extremely thin, curly noodles. Unlike most ramen, where the soup stock and seasoning (tare) are prepared separately, Hida Takayama Ramen stands out by blending and simmering the soup and tare together, creating its unique flavor profile.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Gifu region
Japanese Cuisine - Ramen
Kind of food
Recommended
-
![Matsuba Crab from Tottori]()
Matsuba Crab from Tottori
Tottori / >Seafood -
![Togakushi soba]()
Togakushi soba
Nagano / >Soba & Udon -
![Tsuyama Horumon Udon]()
Tsuyama Horumon Udon
Okayama / >Soba & Udon -
![Yudofu]()
Yudofu
Kyoto / >Nabe dish -
![Saba no Narezushi (Fermented Mackerel Sushi)]()
Saba no Narezushi (Fermented Mackerel Sushi)
Wakayama / >Sushi -
![Atsumeshi]()
Atsumeshi
Oita / >Local cuisine -
![Susono Water Dumplings]()
Susono Water Dumplings
Shizuoka / >Local cuisine -
![Hitachi Aki Soba]()
Hitachi Aki Soba
Ibaraki / >Soba & Udon
]