Miyazaki Beef
Awarded the Prime Minister's Prize for Three Consecutive Competitions

Miyazaki Beef
宮崎牛
宮崎牛
宮崎牛
宮崎牛
宮崎牛

About Miyazaki Beef

Miyazaki Beef (宮崎牛, Miyazaki gyu) refers to the premium black-haired Wagyu raised and fattened in Miyazaki Prefecture. Only beef that meets the strict grade standards of the Japan Meat Grading Association and qualifies as Grade 4 or higher earns the Miyazaki Beef name.

Raised in the lush and temperate climate of Miyazaki, this beef is known for its perfectly balanced marbling, offering a light yet incredibly rich taste that melts in your mouth. At the "National Wagyu Competition," a national showcase held every five years, Miyazaki Beef has won the prestigious "Prime Minister's Prize" for three consecutive events, solidifying its reputation as one of Japan's finest Wagyu brands.

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Regional cuisine of Miyazaki region

Japanese Cuisine - Meat dish