Miyazaki Beef
Awarded the Prime Minister's Prize for Three Consecutive Competitions
About Miyazaki Beef
Miyazaki Beef (宮崎牛, Miyazaki gyu) refers to the premium black-haired Wagyu raised and fattened in Miyazaki Prefecture. Only beef that meets the strict grade standards of the Japan Meat Grading Association and qualifies as Grade 4 or higher earns the Miyazaki Beef name.
Raised in the lush and temperate climate of Miyazaki, this beef is known for its perfectly balanced marbling, offering a light yet incredibly rich taste that melts in your mouth. At the "National Wagyu Competition," a national showcase held every five years, Miyazaki Beef has won the prestigious "Prime Minister's Prize" for three consecutive events, solidifying its reputation as one of Japan's finest Wagyu brands.
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Regional cuisine of Miyazaki region
Japanese Cuisine - Meat dish
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