EnglishKawara-soba
Tasty until charred, tea soba placed on a hot tile!
Kawara-soba introduction
Originating in Shimonoseki City, Yamaguchi Prefecture, Kawara-soba is a dish that is eaten with ingredients such as tea soba, kinshiki egg, shredded beef, lemon, and seaweed on a hot tile. Of course, it is delicious even if you eat it normally with a noodle soup with plenty of ingredients, but the tea soba that was baked in a tile and became crispy is also famous for being fragrant and delicious.
