Sasebo Burger
A burger so big, it leaves you in awe! A famous specialty from Nagasaki
About Sasebo Burger
Sasebo Burger (佐世保バーガー, Sasebo bāgā) has its origins back in the 1950s when American Navy personnel stationed in Japan introduced burger recipes. Over time, these burgers were adapted to suit Japanese tastes, becoming a beloved emblem of Sasebo.
A true Sasebo Burger is defined by three key characteristics: it is handmade at the restaurant, never pre-made, and served exclusively at shops within Sasebo City.
While variations of this iconic burger can now be found in cities like Tokyo and Osaka, the authentic Sasebo Burger can only be enjoyed in its hometown of Sasebo.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Nagasaki region
Japanese Cuisine - Local cuisine
Kind of food
Recommended
-
Sanga Yaki
Chiba / >Seafood -
Firefly Squid with Vinegar Miso
Toyama / >Local cuisine -
Hyuga Don
Oita / >Don dish -
Kurobe Dam Curry
Toyama / >Local cuisine -
Bibai Yakitori
Hokkaido / >Yakitori & Kusiyaki -
Ontamaran Don
Kagoshima / >Don dish -
Akakara Hot Pot
Aichi / >Nabe dish -
Yoshino Kuzumochi
Nara / >Local cuisine
