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Kyoto tea soba

The rich flavor of matcha and a crispy dogooshi!

Kyoto tea soba Kyoto

Kyoto tea soba introduction

Cha-soba is a kind of so-called kari-soba that is mixed into Sarashina flour, but it is also a bright green soba that kneaded Kyoto Uji matcha.
The aroma of tea is also rich, and it is also a popular soba that you can enjoy without being soaked in juice first.
 

茶そばの作り方

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Kind of food

Tenpura Sushi Ramen Seafood Soba & Udon Okonomiyaki & Takoyaki Bento & Onigiri Don dish Nabe dish Yakitori & Kusiyaki Meat dish Local cuisine
 
 
 

Popularity ranking

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