Hormones and sauce are exquisite! Tsuyama local gourmet

Tsuyama hormone udon Okayama

©岡山県観光連盟

 
 

Okayama Other recommended dishes

Hiruzen Okowa Okayama
Hiruzen Okowa

It uses plenty of glutinous rice ingredients such as chicken, deep-fried tofu, shiita...

Spanish mackerel sashimi Okayama
Spanish mackerel sashimi

Speaking of sashimi in the south of Okayama prefecture, it is such a representative i...

Kasaoka ramen Okayama
Kasaoka ramen

It is one of the local ramen representing Okayama Prefecture that originated in Kasao...

Kojima Takoshio Yakisoba Okayama
Kojima Takoshio Yakisoba

Kojima in Kurashiki City, located at the foot of the Honshu side of the Seto Ohashi B...

Boiled kogori Okayama
Boiled kogori

It is a local dish of Tsuyama with plenty of collagen made by stewing beef tendon, ac...

Dodome Okayama
Dodome

Dodomese is a local cuisine handed down in the Fukuoka area of Setouchi City, Okayama...

VIEW ALL
 

Soba & Udonrelated dishes

Kumagai udon Saitama
Kumagai udon

Kumagaya City, Saitama Prefecture has a high production quantity and quality of local...

Shodoshima somen Kagawa
Shodoshima somen

Shodoshima stretch somen is one of the three major somen noodles in Japan, and is par...

Kanzaki somen Saga
Kanzaki somen

Kanzaki-cho, where water from the Sefuri Mountains flows, is a place selected as one ...

Shiroishi noodles (shiroishi umen) Miyagi
Shiroishi noodles (shiroishi umen)

Shiroishi noodles (shiroishi umen) are a local specialty produced in Shiroishi, Miyag...

Morioka Reimen Iwate
Morioka Reimen

Morioka Reimen is loved locally as one of Morioka's three major noodles. The biggest ...

Goemon ramen Iwate
Goemon ramen

Goemon Ramen, a hidden local gourmet in Tono, is a spicy dish that is loved by Tono c...

VIEW ALL
 
 
 
 
 
 
 
 
/detail/100304