Himeji Oden
Oden enjoyed with ginger soy sauce
About Himeji Oden
Himeji Oden (姫路おでん, Himeji oden) is a unique way of enjoying oden, a popular Japanese simmered dish, with ginger soy sauce.
There are two main ways to relish Himeji Oden: by pouring ginger soy sauce directly over the dish or by dipping the oden into a small dish of ginger soy sauce prepared separately. The method varies depending on the restaurant or household. Topping it with green onions is another distinctive feature that enhances its aroma and flavor.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Hyogo region
Japanese Cuisine - Local cuisine
Kind of food
Recommended
-
Akakara Hot Pot
Aichi / >Nabe dish -
Wagashi (Traditional Japanese Sweets)
Ishikawa / >Local cuisine -
Abekawa Mochi
Shizuoka / >Local cuisine -
Gibasa
Akita / >Local cuisine -
Mikka no Dango-jiru Soup
Toyama / >Local cuisine -
Kumagawa Kudzu
Fukui / >Local cuisine -
Tagane Mochi
Ibaraki / >Local cuisine -
Negima Hot Pot
Tokyo / >Nabe dish
]
