Tempura in Obi
Find restaurant on the map
“Cheese manju” is generally a baked confectionery that contains cream cheese in cooki...
Hyuga summer is a citrus native to Miyazaki prefecture, and is a specialty fruit tree...
The “Nippo Coast” is famous for producing large, rich, and creamy rock oysters due to...
Miyazaki prefecture is a production area for Asahi crab. The season for Asahi crab in...
Pork thinly sliced pork peach marinated in soy sauce-based sauce is rolled into rice ...
The summer taste of Kumamoto, shaku (majaku), is officially called 'anajako,' and liv...
It is a dish in which potato salad is tightly packed in a chikuwa hole and deep-fried...
Deep-fry the prepared pork legs and drip them with vinegar soy sauce. The outside is ...
Katsumeshi, a local dish of Kakogawa City, Hyogo Prefecture, is served with beef cutl...