Usa is the birthplace of karaage specialty stores!

 
 

Oita Other recommended dishes

Yukinko sushi Oita
Yukinko sushi

The crispy daikon radish and the soft texture of thick shiitake mushrooms, a specialt...

Hyugadon Oita
Hyugadon

Tsukumi Hyugadon is put red meat of tuna on a special sauce with soy sauce, sugar, sa...

Hitan-zushi Oita
Hitan-zushi

It is sushi made from vegetables, pickles, and river fish from Hita. Natto, yam, and ...

Takada soba Oita
Takada soba

Bungotakada soba has a major characteristic that it is cultivated twice a year in spr...

Sorakitamochi Oita
Sorakitamochi

Sorakitamochi is a local confectionery that has been popular since ancient times in H...

Ryukyu Oita
Ryukyu

“Ryukyu” faces the Seto Inland Sea and is blessed with abundant seafood in Oita prefe...

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Tenpurarelated dishes

Tempura of salted bamboo shoots Chiba
Tempura of salted bamboo shoots

“Tempura of salted bamboo shoots” is a simple dish in which salted bamboo shoots are ...

Imo-fly Tochigi
Imo-fly

After the war, potatoes were processed and sold to female staff in Sano City's silk f...

Deep-fried glukun Okinawa
Deep-fried glukun

Gurukun (Japanese name Takasago), which is also designated as Okinawa's prefectural f...

Senzanki Ehime
Senzanki

Senzanki is a dish around Imabari city in eastern Ehime Prefecture, and is said to be...

Tempura in Obi Miyazaki
Tempura in Obi

It is a unique tempura made by combining fresh fish surimi landed on the Nichinan coa...

Chicken wings Aichi
Chicken wings

Speaking of Nagoya's representative style, it is “chicken wings”. Deep-fry chicken wi...

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