Kakinoha sushi
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Firefly squid mixed with vinegar and miso is a typical spring dish in Toyama. Firefl...
Toyama Black Ramen is a local ramen that originated in the center of Toyama City, Toy...
Masu sushi is a local dish from Toyama Prefecture and is also known as ekiben. It is...
Toyama's representative seafood, white shrimp, is designated as “Toyama Prefecture's ...
It is a gem of thick and fresh local sea mackerel that was premined with vinegar with...
A characteristic feature of mackerel roasted stick sushi is that the mackerel is ligh...
Fish mackerel has been popular since ancient times in Saiki City, located in the sout...
“Sawara” tells the spring on Sanuki Road. “Kankan sushi (zushi)” is a local dish usin...
Sanma sushi is a familiar sushi that has been made in ordinary households for festiva...
“Wasabi sushi” wrapped in wasabi leaves grown in the clear stream of the Arida River ...