Anmitsu

Anmitsu introduction

It was the birthplace of Ginza in the 1930s, and is derived from the fact that the bean paste was put on the bean paste, which originated in Asakusa. It is also a seasonal language for summer, and there are various variations of ice cream and fruit. It is a dessert originating in Tokyo where you can enjoy a colorful look,

あんみつ寒天の作り方

Other information

• NameAnmitsu
• Area Tokyo
• Kind of food Local cuisine

Tokyo Other recommended dishes

Local cuisinerelated dishes