Tokyo Agepan
A nostalgic taste of school lunches! Watch out for a powdery mouth!

About Tokyo Agepan
Did you know that Agepan (Tokyo Agepan) originated in Ota Ward, Tokyo? It was originally created to improve the nutritional intake of children who were lacking sufficient calories. For many of us, including me during my school days and even my children's generation, the days when Agepan appeared on school lunch menus were always exciting! Nowadays, you can find a wide variety of Agepan to enjoy.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Tokyo region
Japanese Cuisine - Local cuisine
Kind of food
Recommended
-
Chestnut Kinton
Gifu / >Local cuisine -
Kaikou Roll Cake
Nagasaki / >Local cuisine -
Kanten Cuisine
Akita / >Local cuisine -
Kibi Dango
Okayama / >Local cuisine -
Toyama Seafood Donburi
Toyama / >Don dish -
Tarai Udon
Tokushima / >Soba & Udon -
Mikan Nabe (Citrus Hot Pot)
Yamaguchi / >Nabe dish -
Denim Steamed Bun
Okayama / >Local cuisine