Hoto

Speaking of Yamanashi's local cuisine, you can't take it off!
Yamanashi

Hoto introduction

Speaking of Yamanashi Prefecture's local cuisine, Hoto is. It is a simple dish stewed in miso soup with ingredients such as pumpkins, potatoes, mushrooms, seasonal vegetables, and meat to the flat noodles kneaded with flour. The body warms up with great nutrition, so it feels particularly delicious in cold winter.

ほうとうの作り方

Other information

Yamanashi Other recommended dishes

Koshu wine beef

Yamanashi

Deer curry

Yamanashi

Ozara

Yamanashi

ear udon

Yamanashi

Boiled Kofu Bird

Yamanashi

Yoshida udon

Yamanashi

Soba & Udonrelated dishes

Hida soba

Gifu

Wankosoba

Iwate

Kuroishi Tsuyu Yakisoba

Aomori

Taishu soba

Nagasaki

Naruto Udon (Naruto Udon)

Tokushima

Etajima's specialty “soybean udon”

Hiroshima