I absolutely want to eat side by side! Seisenryo Soft Serve

Seisenryo Soft Serve Yamanashi
 
 

Yamanashi Other recommended dishes

Koshu wine beef Yamanashi
Koshu wine beef

Koshu wine beef is less oxidized than beef grown in conventional feed, resulting in a...

Raw yuba Yamanashi
Raw yuba

“Raw yuba” is a coating on the surface of soy milk made by boiling soybeans, grinding...

Yamanashi horse sashimi Yamanashi
Yamanashi horse sashimi

Yamanashi once had a thriving mountain climbing of Mt. Fuji due to geographical condi...

Yoshida udon Yamanashi
Yoshida udon

Yoshida no Udon, which has been loved for a long time in Fujiyoshida City, Yamanashi ...

Ozara Yamanashi
Ozara

The cold noodles of Yamanashi Prefecture's local dish “Hoto” are called “Ozara”. Chil...

Deer curry Yamanashi
Deer curry

“Deer Curry” is a specialty dish of Lake Motosu and Lake Shojinoko. It has a refreshi...

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Local cuisinerelated dishes

Chiba peanut Chiba
Chiba peanut

The growth of peanut production in Sammu City, Chiba Prefecture seems to be because t...

Sakura shrimp Shizuoka
Sakura shrimp

Sakura shrimp is a precious seafood caught only in Suruga Bay and Taiwan in the world...

Salt bean daifuku Tochigi
Salt bean daifuku

In Tochigi Prefecture, there are not many shops that use Japanese sweets such as Daif...

Genji roll Shimane
Genji roll

Genji-maki is a Japanese confectionary made by wrapping red bean paste wrapped in a 1...

Kelp marinating Toyama
Kelp marinating

Kombuzaki is a dish created by combining kombu from Hokkaido brought by Kitamaebune i...

Kujaku Oita
Kujaku

Kujaku, which is handed down to Saiki City, is a boiled egg with red colored white me...

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