How carrot

Shredded shredded rice and carrots go great! Also recommended for snacks
Fukushima

How carrot introduction

Kaganjin is a local dish of the northern part of Nakadori in Fukushima Prefecture. It is a traditional dish that is indispensable for New Year's holidays. It is a simple soy sauce pickled with finely cut carrots and squidish umami. It is made mainly from late autumn to winter in each family, and is familiar as snacks and side dishes.

Related videos

Other information

Fukushima Other recommended dishes

Kitakata ramen

Fukushima

Sauce katsudon

Fukushima

Dobu soup

Fukushima

Shirakawa ramen

Fukushima

Awa Manju

Fukushima

Aizu soba

Fukushima

Local cuisinerelated dishes

Butter mochi

Akita

Miyagi Zundamochi

Miyagi

Shinko manju

Tochigi

Pumpkin pie

Akita

Sexology

Chiba

black hanpen

Shizuoka