Wildflower chiffon
Moist and fluffy, unique texture
Moist and fluffy, unique texture
The specialty dish “Yamaimo Nabe” in the Lake Tazawako district is grated “yam”, whic...
Inaniwa udon is dried udon made by hand in southern Akita Prefecture. It is counted a...
Kazuno hormone in Kazuno City, Akita Prefecture, uses pork and beef, marinated in mis...
The sandfish is a mysterious deep-sea fish that rushes to the coast all at once to la...
The appearance of “Dutch yaki” is similar to oban-yaki or imagawa-yaki. However, it i...
It is different from the meat mans sold at convenience stores. There are quite a few ...
When chewing, it has a texture like a wakame, but it is characterized by strong stick...
“Ohataki no Nikumaki,” a soul food from the Enshu region, is a dish made by wrapping ...