Yobuko Ika Sashimi
So fresh, it moves even after being served
About Yobuko Ika Sashimi
Yobuko Ika Sashimi (呼子いかの活きづくり, Yobuko ika no ikizukuri) is a signature dish of Yobuko Town in Karatsu City, Saga Prefecture, often enjoyed alongside the famous Yobuko Morning Market.
This delicacy showcases the impressive skills of local chefs who expertly prepare freshly caught Spear Squid and Bigfin Reef Squid from Yobuko. The freshness is so remarkable that the squid still moves on the plate after being sliced. Its tender yet springy texture and natural sweetness make it an unforgettable treat.
Related videos
Reviews
There are no reviews yet.
Regional cuisine of Saga region
Japanese Cuisine - Seafood
Kind of food
Recommended
-
Fukutaro
Shizuoka / >Local cuisine -
Denim Steamed Bun
Okayama / >Local cuisine -
Kujo Negi
Kyoto / >Local cuisine -
Henba Mochi
Mie / >Local cuisine -
Katsuura Tantanmen
Chiba / >Ramen -
Sasamaki Anpu
Wakayama / >Local cuisine -
Hatagonbo Sushi
Wakayama / >Sushi -
Po-po (Traditional Okinawan Sweet)
Okinawa / >Local cuisine
