EnglishShimizu mackerel
“Shimizu mackerel” in winter with fat like toro
Shimizu mackerel introduction
Shimizu mackerel is sesame seeds caught in Tosa Shimizu.
Off the coast of Cape Ashizuri, where mackerel is located, is fast and has abundant food, so tight mackerel is caught throughout the year.
By landing sesame seeds caught in a single fishing with live fish, it can be served in excellent freshness.
Especially mackerel, which is caught from autumn to winter, is exquisite for its unbeatable taste.
Off the coast of Cape Ashizuri, where mackerel is located, is fast and has abundant food, so tight mackerel is caught throughout the year.
By landing sesame seeds caught in a single fishing with live fish, it can be served in excellent freshness.
Especially mackerel, which is caught from autumn to winter, is exquisite for its unbeatable taste.
