Also known as the oldest sushi in Japan, “Hizushi”

Funazushi (kojushi) Shiga
 
 

Shiga Other recommended dishes

Kamonabe Shiga
Kamonabe

In winter, mallards fly from Siberia to Lake Biwa. “Duck Nabe” is a traditional pot m...

red konjac Shiga
red konjac

Red konjac, which is rare even across the country, has been said to have been dyed re...

Hashiriimochi Shiga
Hashiriimochi

Once upon a time, Oiwake was crowded with many travelers traveling along the Tokaido ...

Omi beef Shiga
Omi beef

Omi beef is one of Japan's three major Wagyu beef and is one of the main products to ...

Decchi Yokan Shiga
Decchi Yokan

“Do-chi-yokan” is a yokan made by mixing flour with adzuki bean paste and sugar, whic...

nope yudon Shiga
nope yudon

The top udon is a udon in which ingredients such as yuba and shiitake mushrooms are c...

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Sushirelated dishes

Kumamoto horse sashimi Kumamoto
Kumamoto horse sashimi

A long-established horse meat restaurant located in Kamedori, the center of Kumamoto....

Kaburazushi Ishikawa
Kaburazushi

Kaburazushi is a traditional fermented food from Ishikawa prefecture made by sandwich...

Ajino Maru Oita
Ajino Maru

Fish mackerel has been popular since ancient times in Saiki City, located in the sout...

Mackerel nare sushi Wakayama
Mackerel nare sushi

Nare-zushi, a local sushi representative of Wakayama, is fermented sushi made without...

Sasa sushi (sasazushi) Niigata
Sasa sushi (sasazushi)

Sasazushi is a type of sushi in which sushi rice and sushi seeds are wrapped in kumaz...

Saeki sushi Oita
Saeki sushi

The Bungo Channel, which is a complex rias coast, nurtures such a unique topography, ...

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