Tekone Sushi (Sushi rice with marinated fish)
If you visit Ise, don’t miss the chance to try Tekone Sushi.
About Tekone Sushi (Sushi rice with marinated fish)
A local specialty of Ise-Shima, this scattered sushi has long been enjoyed by fishermen and others. Red-fleshed fish such as bonito or tuna is marinated in a soy-based sauce, then mixed with sushi rice. Shiso leaves, ginger, and nori may be added to taste. The name Tekone Sushi comes from the way it is made by mixing the ingredients by hand.
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Regional cuisine of Mie region
Japanese Cuisine - Sushi
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