Nagoya Coach/Oyakodon
Superb ground chicken is a top brand in Aichi Prefecture with meat, eggs, and parent and child!
Superb ground chicken is a top brand in Aichi Prefecture with meat, eggs, and parent and child!
Speaking of Nagoya's representative style, it is “chicken wings”. Deep-fry chicken wi...
Nagoya's specialty “Doteni” is a dish that simmered beef tendon, pork motu, and veget...
Among the many Nagoya Meshi, Kokura Toast, which symbolizes its unique coffee shop cu...
It is no exaggeration to say that it is one of Nagoya rice, “Taiwan Ramen” is a spicy...
Miso stewed udon is a classic dish in the Nagoya region where raw noodles are stewed ...
It is a dish that is particular about Misaki-cho, such as freshly laid eggs from Misa...
The name “hot tamaran don” comes from the “delicious and irresistible” bowl that uses...
You can catch natural eel in Wakasa and Mikatagoko in Fukui Prefecture. The natural e...
“Okayama demi-katsudon” is an Okayama local bowl with freshly fried crispy pork cutle...
Keihan is a local dish made in the Amami archipelago in Kagoshima Prefecture, and is ...
It's a strange name, but the theory that it is delicious enough to lick the body left...