Toyohashi Curry Udon
Experience a flavorful twist with rice hidden beneath! “Toyohashi Curry Udon”

Toyohashi Curry Udon

About Toyohashi Curry Udon

Toyohashi Curry Udon (豊橋カレーうどん, Toyohashi kare udon) is a unique local dish from Toyohashi City in Aichi Prefecture.

It follows specific guidelines, such as using homemade noodles and locally sourced quail eggs. But what truly sets it apart is the surprise layer of rice topped with grated yam hidden beneath the curry udon.

Featuring delightfully springy handmade noodles paired with a thick, flavorful curry enriched with umami-packed Japanese dashi, this dish offers a harmonious and satisfying dining experience.

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Regional cuisine of Aichi region

Japanese Cuisine - Soba & Udon