Ankake Spa
Nagoya's soul food with its spicy taste
About Ankake Spa
Originating in Nagoya, the ankake spa is different from Italian pasta, where boiled spaghetti is topped with sauce. The thick spaghetti preboiled in advance is fried in lard or vegetable oil, like yakisoba, and is made in Chinese It is a dish with a spicy sauce that has a viscous and rich texture like a dish of bean paste. The ankake spa with topped ingredients and thick tomato-based spicy sauce that is carefully prepared in thick noodles is a mysterious taste that you will not know if you try to eat it.
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