Kamakura Shirasu Don (rice bowl topped with whitebait)
Savor the fresh, briny flavor of shirasu in this delicious rice bowl.
About Kamakura Shirasu Don (rice bowl topped with whitebait)
Shirasu don is served at restaurants in the Kamakura, Fujisawa, and Chigasaki areas of Kanagawa Prefecture. It can be topped with raw shirasu or shirasu that has been lightly boiled. The bowl is simply seasoned with sauce or soy sauce, and may also be served with toppings such as egg yolk, grated ginger, chopped green onion, or seaweed. Some bowls combine raw and boiled shirasu in equal portions, letting you enjoy the flavor of both.
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Regional cuisine of Kanagawa region
Japanese Cuisine - Don dish
Kind of food
Recommended
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