Nabe dish(Page.4) - Japanese Regional Cuisine

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Tokyo

Tokyo Nabe dish

Sakura Nabe

Sakura Nabe (桜鍋, Sakura nabe) is a traditional dish hailing from the downtown neighborhoods of Tokyo, with a history that dates back to the Meiji era. The term "sakura meat...

Tokyo

Tokyo Nabe dish

Dozeu (Dojo) Hot Pot

Dozeu (Dojo) Hot Pot (どじょう鍋) is a traditional dish from the Edo period with over 200 years of history. There are several variations of this dish, such as Yanagawa-Nabe, ...

Tokyo

Tokyo Nabe dish

Negima Hot Pot

Negima Hot Pot (ねぎま鍋, negima nabe) is a traditional dish from the Edo period that combines green onions and tuna, simmered in a sukiyaki-style broth made with soy sauce, sak...

Saitama

Saitama Nabe dish

Koshigaya Duck and Green Onion Hot Pot

The Koshigaya Duck and Green Onion Hot Pot (こしがや鴨ネギ鍋, Koshigaya Kamo Negi Nabe) is a beloved winter specialty of Koshigaya City in Saitama Prefecture. This flavorful hot...

Fukushima

Fukushima Nabe dish

Dobu Jiru

Dobu Jiru (どぶ汁, Dobu jiru) is a traditional winter specialty from the Hamadori region of Fukushima Prefecture, born in the rugged fishing ports amidst chilly sea winds. This ...

Yamagata

Yamagata Nabe dish

Yonezawa Beef

Yonezawa Beef (米沢牛, Yonezawa gyu) is a renowned wagyu variety nurtured in the Okitama region of Yamagata Prefecture. As one of Japan's top three wagyu brands, it boasts a ric...

Akita

Akita Nabe dish

Kazuno Horumon

Kazuno Horumon (鹿角ホルモン), a specialty of Kazuno City in Akita Prefecture, is a dish featuring pork and beef offal marinated in a sweet and savory miso-based sauce. This uni...

Akita

Akita Nabe dish

Shottsuru Hot Pot

Shottsuru Hot Pot (しょっつる鍋, Shottsuru nabe) is made with Shottsuru, a traditional seasoning from Akita Prefecture. This unique fish sauce is created through the fermentatio...

Aomori

Aomori Nabe dish

Senbei-Jiru

Senbei-Jiru (せんべい汁, Senbei-Jiru) is a beloved traditional dish from Aomori Prefecture, especially well-known in Hachinohe City. This hearty soup features a unique type of N...

Hokkaido

Hokkaido Nabe dish

Ishikari Nabe

Ishikari Nabe (石狩鍋) is a traditional hot pot dish from Hokkaido, featuring salmon as the star ingredient, seasoned with a rich miso base. This comforting dish combines sal...